{"title":"Field Guides","description":"\u003cp\u003eBrowse our Field Guides collection. Free Shipping.\u003c\/p\u003e","products":[{"product_id":"appalachian-mushrooms-a-field-guide","title":"Appalachian Mushrooms: A Field Guide","description":"\u003cp\u003eBook language : English\u003c\/p\u003e\n\u003cp\u003eISBN : 9780821423257\u003c\/p\u003e\n\u003cp\u003e\u003ccode style=\"color: #212121; background-color: #eeeeee;\"\u003e\u003c\/code\u003e\u003ccode style=\"color: #212121; background-color: #eeeeee;\"\u003e\u003c\/code\u003e\u003c\/p\u003e\n\u003cp\u003eAuthor : Walter E. Sturgeon\u003c\/p\u003e\n\u003cp\u003ePublisher : Ohio University Press\u003c\/p\u003e\n\u003cp\u003ePublication date : 2018\u003c\/p\u003e\n\u003cp\u003ePages : 496\u003c\/p\u003e\n\u003cp\u003eHardcover\u003c\/p\u003e\n\u003cp\u003eFrom one of the region's foremost mushroom hunters - Walter E. Sturgeon - comes a long-overdue field guide to finding and identifying the mushrooms and fleshy fungi found in the Appalachian mountains from Canada to Georgia. Edibility and toxicity, habitat, ecology, and detailed diagnostic features of the disparate forms they take throughout their life cycles are all included, enabling the reader to identify species without the use of a microscope or chemicals.\u003c\/p\u003e\n\u003cp\u003eAppalachian Mushrooms is unparalleled in its accuracy and currency, from its detailed photographs to descriptions based on the most advanced classification information available, including recent DNA studies that have upended some mushrooms' previously accepted taxonomies. Sturgeon celebrates more than 400 species in all their diversity, beauty, and scientific interest, going beyond the expected specimens to include uncommon ones and those that are indigenous to the Appalachian region.\u003c\/p\u003e\n\u003cp\u003eThis guide is destined to be an indispensable authority on the subject for everyone from beginning hobbyists to trained experts, throughout Appalachia and beyond. \u003c\/p\u003e","brand":"Ohio University Press","offers":[{"title":"Default Title","offer_id":45522632343575,"sku":"uyw1789637664299","price":21.91,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/appalachian-mushrooms-a-field-guide_1.jpg?v=1789637670"},{"product_id":"ascomycete-fungi-of-north-america-a-mushroom-reference-guide","title":"Ascomycete Fungi of North America: A Mushroom Reference Guide","description":"\u003cp\u003eBook language : English\u003c\/p\u003e\n\u003cp\u003eISBN : 978029275452\u003c\/p\u003e\n\u003cp\u003eAuthor : Michael W. Beug, Alan E. Bessette and Arleen R. Bessette\u003c\/p\u003e\n\u003cp\u003ePublisher : University of Texas Press\u003c\/p\u003e\n\u003cp\u003ePublication date : 2014\u003c\/p\u003e\n\u003cp\u003ePages : 503\u003c\/p\u003e\n\u003cp\u003eHardcover\u003c\/p\u003e\n\u003cp\u003eApproximately 75 percent of all fungi that have been described to date belong to the phylum Ascomycota. They are usually referred to as Ascomycetes and are commonly found and collected by mushroom enthusiasts. Ascomycetes exhibit a remarkable range of biodiversity, are beautiful and visually complex, and some, including morels and truffles, are highly prized for their edibility. Many play significant roles in plant ecology because of the mycorrhizal associations t\u003cspan data-mce-fragment=\"1\"\u003ehat they form. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThus it is remarkable that no book dedicated to describing and illustrating the North American Ascomycetes has been published in over sixty years. Filling the gap between technical publications and the limited representation of Ascomycetes in general mushroom field guides, Ascomycete Fungi of North America is a scientifically accurate work dedicated to this significant group of fungi. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBecause it is impossible to describe and illustrate the tens of thousands of species that occur in North America, the authors focus on species found in the continental United States and Canada that are large enough to be readily noticeable to mycologists, naturalists, photographers, and mushroom hunters. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThey provide 843 color photographs and more than 600 described species, many of which are illustrated in color for the first time. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhile emphasizing macroscopic field identification characteristics for a general audience, the authors also include microscopic and other advanced information useful to students and professional mycologists. In addition, a color key to the species described in this book offers a visual guide to assist in the identification process.\u003c\/span\u003e\u003c\/p\u003e","brand":"University of Texas Press","offers":[{"title":"Default Title","offer_id":45522632507415,"sku":"fqa1789637680204","price":60.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/ascomycete-fungi-of-north-america-a-mushroom-reference-guide_1.jpg?v=1789637684"},{"product_id":"arbres-arbustes-et-arbrisseaux-du-quebec","title":"Arbres, arbustes et arbrisseaux du Québec","description":"\u003cp\u003eBook language : French\u003c\/p\u003e\n\u003cp\u003eISBN : 9782551198375\u003c\/p\u003e\n\u003cp\u003eAuthor : Louis Parrot and Norman Dignard\u003c\/p\u003e\n\u003cp\u003ePublisher : Editeur Officiel du Québec\u003c\/p\u003e\n\u003cp\u003ePublication date : 2009\u003c\/p\u003e\n\u003cp\u003ePages : 158\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNous nous demandons tous, à l'occasion, à quelle espèce peut bien appartenir tel ou tel arbre. Pouvez-vous distinguer et nommer facilement nos érables, nos bouleaux ou nos pins, en été autant qu'en hiver, apprendre à vos amis que ce sont les aiguilles des épinettes qui roulent entre les doigts et non celles du sapin, que le pin rouge se différencie par ses faisceaux de deux aiguilles et que les petits bouleaux jaunes se reconnaissent à l'odeur? Si cela vous intéresse, alors ce guide \u003c\/span\u003eest pour vous. Apprenez aussi lesquelles de ces espèces sont menacées ou vulnérables. \u003cbr\u003e\u003cbr\u003eNouvellement réédité et enrichi, ce guide comprend des clés d'identification simples et pratiques permettant de reconnaître arbres, arbustes et arbrisseaux, en toutes saisons. Amplement illustré, il présente leurs noms en français et en anglais, leur dénomination scientifique, un glossaire de même qu'une liste d'ouvrages de référence et de sites Web qui vous aidera à approfondir les connaissances acquises. Ce guide vous permettra d'identifier 122 genres, espèces, variétés et cultivars, dont 23 conifères. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Editeur Officiel du Québec","offers":[{"title":"Default Title","offer_id":45522632933399,"sku":"fcq1789637751927","price":8.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/arbres-arbustes-et-arbrisseaux-du-quebec_1.jpg?v=1789637757"},{"product_id":"arbres-et-plantes-forestieres-du-quebec-et-des-maritimes","title":"Arbres et plantes forestières du Québec et des Maritimes","description":"\u003cp\u003eBook language : French\u003c\/p\u003e\n\u003cp\u003eISBN : 9782897620974\u003c\/p\u003e\n\u003cp\u003eAuthor : Michel Leboeuf\u003c\/p\u003e\n\u003cp\u003ePublisher : Éditions Michel Quintin\u003c\/p\u003e\n\u003cp\u003ePublication date : 2016\u003c\/p\u003e\n\u003cp\u003ePages : 400\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003eVoici le guide complet permettant d'identifier tous les arbres et les autres végétaux forestiers communs du Québec et des Maritimes: 200 espèces traitées (arbres, arbustes, plantes herbacées, fougères, prêles, lycopodes, etc.); plus de 600 photos couleur; des cartes de répartition des arbres et de nombreuses illustrations; des rubriques concises et complètes sur toutes les plantes; des clefs d'identification claires et pratiques. La première partie de l'ouvrage traite de l'écologie des forêts; la seconde\u003cspan\u003e décrit la plupart des espèces végétales courantes de nos bois\u003c\/span\u003e\u003c\/p\u003e","brand":"Éditions Michel Quintin","offers":[{"title":"Default Title","offer_id":45522633064471,"sku":"ljq1789637759595","price":16.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/arbres-et-plantes-forestieres-du-quebec-et-des-maritimes_1.jpg?v=1789637763"},{"product_id":"champignons-comestibles-du-lac-saint-jean","title":"Champignons comestibles du Lac-Saint-Jean","description":"\u003cp\u003eBook language : French\u003c\/p\u003e\n\u003cp\u003eISBN : 9782923787008\u003c\/p\u003e\n\u003cp\u003eAuthor : Marie-France Gévry, Dany Simard and Guillaume Roy\u003c\/p\u003e\n\u003cp\u003ePublisher : Forêt modèle du Lac-Saint-Jean\u003c\/p\u003e\n\u003cp\u003ePublication date : 2009\u003c\/p\u003e\n\u003cp\u003ePages : 67\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003eAu Québec, il existe plus de 3 000 espèces de champignons, de quoi confondre, voire décourager, n'importe quel non-initié. Devant cette diversité, comment reconnaître un champignon parmi tant d'autres? Confronté à l'immensité du territoire forestier, où et quand retrouver les espèces d'intérêt? Le défi est en effet de taille pour les trouver, car ces organismes de petite taille, éphémères, ne se présentent que quelques jours à la surface du sol, avant de repartir aussitôt... sans laisser \u003cspan data-mce-fragment=\"1\"\u003ede trace. Mais qu'à cela ne tienne! Amateurs de champignons, ce guide vous aidera à vous donner les outils pour profiter pleinement des délices mycologiques qui se cachent dans les vastes forêts du Lac-Saint-Jean. \u003c\/span\u003e\u003c\/p\u003e","brand":"Forêt modèle du Lac-Saint-Jean","offers":[{"title":"Default Title","offer_id":45522633228311,"sku":"hsx1789637774426","price":10.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/champignons-comestibles-du-lac-saint-jean_1.jpg?v=1789637780"},{"product_id":"cle-des-groupes-de-champignons-du-quebec-2nd-edition-revue-et-amelioree","title":"Clé des groupes de champignons du Québec 2nd edition, revue et améliorée","description":"\u003cp\u003eBook language : French\u003c\/p\u003e\n\u003cp\u003eISBN : \u003cspan data-mce-fragment=\"1\"\u003e9782922315073\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAuthor : Jean Després\u003c\/p\u003e\n\u003cp\u003ePublisher : Cercle des mycologues de Montréal\u003c\/p\u003e\n\u003cp\u003ePublication date : 2024\u003c\/p\u003e\n\u003cp\u003ePages : 32\u003c\/p\u003e\n\u003cp\u003eSpiral bound\u003c\/p\u003e\n\u003cp\u003eJean Després vous propose une nouvelle clé des groupes de champignons du Québec qui s'adresse aux amateurs ayant des connaissances de base en mycologie, sans pour autant en maîtriser le vocabulaire spécialisé. \u003cbr\u003e\u003cbr\u003eCette clé, basée sur la classification visuelle utilisée par le Cercle des Mycologues de Montréal dans ses activités, vise à faciliter l'identification de vos champignons en restreignant le champ de recherche à des petits groupes de champignons. Elle vient dans un kit, adapté aux intempéries, \u003cspan data-mce-fragment=\"1\"\u003equi comprend un carnet de 32 pages et quatre clés de format 11 x 17 po. sur papier résistant aux déchirures. Une jaquette de plastique, intégrée au carnet, permet de ranger les clés à l'abri de la pluie.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLe carnet présente les groupes, souvent avec l'exemple photographique d'une espèce typique, et indique les principaux genres qui en font partie ainsi que les ressemblances avec d'autres groupes.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cercle des Mycologues de Mtl","offers":[{"title":"Default Title","offer_id":45522633326615,"sku":"pll1789637776406","price":16.86,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/cle-des-groupes-de-champignons-du-quebec-2nd-edition-revue-et-amelioree_1.jpg?v=1789637783"},{"product_id":"cle-des-lactaires-de-lest-de-canada","title":"Clé des lactaires de l'est de Canada","description":"\u003cp\u003e French version.\u003c\/p\u003e","brand":"Cercle des Mycologues de Mtl","offers":[{"title":"Default Title","offer_id":45522633359383,"sku":"hsk1789637782175","price":6.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/cle-des-lactaires-de-lest-de-canada_1.jpg?v=1789637787"},{"product_id":"agaricus-of-north-america","title":"Agaricus of North America","description":"\u003cp\u003eBook language : English\u003cbr\u003eISBN : 9780893275365\u003cbr\u003eAuthor : Richard W. Kerrigan\u003c\/p\u003e\n\u003cp\u003ePublisher : The New York Botanical Garden Press\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003ePublication date \u003c\/span\u003e: 2016\u003cbr\u003ePages : 592\u003cbr\u003eHardcover\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOften casually called \"the Meadow Mushrooms,\" about 90% of \u003c\/span\u003e\u003ci\u003eAgaricus\u003c\/i\u003e\u003cspan\u003e species actually reside in forest and other non-grassland habitats. All species exploit the partly decomposed remains of green plants. Some species are edible, even cultivated, while others are toxic. This volume, the result of 40 years of work by R. W. Kerrigan, is a monographic technical resource covering all that is currently known about \u003c\/span\u003e\u003ci\u003eAgaricus\u003c\/i\u003e\u003cspan\u003e in North America. Authoritative while remaining accessible to the non-specialist, it evaluates \u003ci data-mce-fragment=\"1\"\u003eAgaricus\u003c\/i\u003e diversity in terms of living members of natural ecosystems, and as elements of a complex pattern of phylogenetic relationships. Apart from the more technical information, this illustrated volume could also serve as a field guide to the group. Wherever possible, explanations and examples of 'taxonomic' perspectives, practices, and decisions are provided for those readers interested in a deeper understanding of how modern mycology is actually undertaken. Includes keys, descriptions, photographic images, and habitat and use information. \u003c\/span\u003e\u003c\/p\u003e","brand":"The New York Botanical Garden Press","offers":[{"title":"Default Title","offer_id":45522633392151,"sku":"ino1789637781104","price":113.56,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/agaricus-of-north-america_1.jpg?v=1789637788"},{"product_id":"california-mushrooms-the-comprehensive-identification-guide","title":"California Mushrooms: The Comprehensive Identification Guide","description":"\u003cp\u003eBook language : English\u003c\/p\u003e\n\u003cp\u003eISBN : 9781604693539\u003c\/p\u003e\n\u003cp\u003eAuthor : Dennis E. Desjardin, Michael G. Wood and Frederick A. Stevens\u003c\/p\u003e\n\u003cp\u003ePublisher : Timber Press\u003c\/p\u003e\n\u003cp\u003ePublication date : 2015\u003c\/p\u003e\n\u003cp\u003ePages : 560\u003c\/p\u003e\n\u003cp\u003eHardcover\u003c\/p\u003e\n\u003cp\u003eCalifornia is one of the most ecologically rich and diverse regions of North America, and home to hundreds of species of mushrooms. In California Mushrooms, mycologist experts Dennis Desjardin, Michael Wood, and Fred Stevens provide over 1100 species profiles, including comprehensive descriptions and spectacular photographs of 650 species. Each profile includes information on macro- and micromorphology, habitat, edibility, and comparisons with closely related species and potential look-alikes.\u003c\/p\u003e\n\u003cp\u003eAlthough the focus of the book is on mushrooms of California, over 90% of the species treated occur elsewhere, making the book useful throughout western North America. California Mushrooms also provides information on when and where to find mushrooms; guidelines on how to collect and identify mushrooms; keys to species; and overviews of nomenclature and taxonomy, morphology and phylogeny, fungal ecology, biology of mushrooms, and mushroom toxins. This complete reference covers everything necessary for the mushroom hunter to accurately identify over 650 species.\u003c\/p\u003e","brand":"Timber Press","offers":[{"title":"Default Title","offer_id":45522633424919,"sku":"qop1789637788718","price":29.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/california-mushrooms-the-comprehensive-identification-guide_1.jpg?v=1789637793"},{"product_id":"edible-and-medicinal-plants-of-canada","title":"Edible and Medicinal Plants of Canada","description":"\u003cp\u003eBook language : English\u003c\/p\u003e\n\u003cp\u003eISBN : 9781772130027\u003c\/p\u003e\n\u003cp\u003eAuthor : Andy MacKinnon, Linda Kershaw, John Arnason\u003c\/p\u003e\n\u003cp\u003ePublisher : Lone Pine\u003c\/p\u003e\n\u003cp\u003eRelease year : 2016\u003c\/p\u003e\n\u003cp\u003ePages : 448\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThroughout human history plants have provided us with food, clothing, medicine and shelter. Canada is a huge country with diverse habitats that are home to an incredible diversity of plant species that have helped native peoples and early settlers survive through the centuries. This book describes nearly 600 common trees, shrubs, flowers, ferns, mosses and lichens that have been used by people from ancient times to the present. More than 800 colour photographs and illustrations. \u003c\/span\u003e\u003c\/p\u003e","brand":"Lone Pine","offers":[{"title":"Default Title","offer_id":45522633654295,"sku":"jpf1789637803778","price":15.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/edible-and-medicinal-plants-of-canada_1.jpg?v=1789637810"},{"product_id":"champignons-comestibles-du-quebec-les-connaitre-les-deguster","title":"Champignons comestibles du Québec: Les connaître, les déguster","description":"\u003cp\u003eBook language : French\u003c\/p\u003e\n\u003cp\u003eISBN : 9782897620950\u003c\/p\u003e\n\u003cp\u003eAuthor : Jean Després\u003c\/p\u003e\n\u003cp\u003ePublisher : Michel Quintin\u003c\/p\u003e\n\u003cp\u003ePublication date : 2017\u003c\/p\u003e\n\u003cp\u003ePages : 224\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003eCet ouvrage s'adresse à tous les gourmets et gourmands qui désirent faire l'expérience gastronomique des champignons sauvages en toute sécurité sans avoir à devenir spécialistes. C'est le guide qu'attendaient depuis longtemps randonneurs, campeurs et amants de la nature.\u003c\/p\u003e","brand":"Éditions Michel Quintin","offers":[{"title":"Default Title","offer_id":45522633719831,"sku":"rqf1789637811678","price":17.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/champignons-comestibles-du-quebec-les-connaitre-les-deguster_1.jpg?v=1789637815"},{"product_id":"cle-des-chanterelles-du-quebec","title":"Clé des chanterelles du Québec","description":"\u003cp\u003eFrench Version\u003c\/p\u003e","brand":"Cercle des Mycologues de Mtl","offers":[{"title":"Default Title","offer_id":45522633949207,"sku":"atd1789637825208","price":6.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/cle-des-chanterelles-du-quebec_1.jpg?v=1789637829"},{"product_id":"flore-printaniere","title":"Flore printanière","description":"\u003cp\u003eBook language : French\u003c\/p\u003e\n\u003cp\u003eISBN : 9782920174153\u003c\/p\u003e\n\u003cp\u003eAuthor : Gisèle Lamoureux\u003c\/p\u003e\n\u003cp\u003ePublisher : Fleurbec\u003c\/p\u003e\n\u003cp\u003eRelease Year : 2002\u003c\/p\u003e\n\u003cp\u003ePages : 576\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003eAvec le printemps, la vie explose dans les bois, où s’épanouissent la plupart des plantes printanières d'ici. 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But for beginner foragers who just want to answer the question “Can I eat it?”, most of the books on the subject are dry, dense, and written by mycologists for other mycologists.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFrank Hyman to the rescue! How to Forage for Mushrooms without Dying is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they’re likely to come across. In it, Hyman offers his expert mushroom foraging advice, distilling down the most important information for the reader in colorful, folksy language that’s easy to remember when in the field. Want an easy way to determine if a mushroom is a delicious morel or a toxic false morel? Slice it in half – “if it’s hollow, you can swallow,” Hyman says. With Frank Hyman’s expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid.\u003c\/span\u003e\u003c\/p\u003e","brand":"Storey Publishing","offers":[{"title":"Default Title","offer_id":45522641092631,"sku":"dxd1789638475939","price":10.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/how-to-forage-mushrooms-without-dying---an-absolute-beginners-guide-to-identifyi_1.jpg?v=1789638479"},{"product_id":"champignons-comestibles-leurs-vertus-cachees-pour-votre-sante","title":"Champignons comestibles - Leurs vertus cachées pour votre santé","description":"\u003cdiv\u003eBook Language : French\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eISBN : 9782716317160\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eAuthor : Jean-Marie Samori\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePublisher : Éditions Dauphin \u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePublication date : 2019\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePages : 255\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eConsidérés à juste titre comme des piliers de la diversité écologique, ne serait-ce que pour leurs puissants pouvoirs décontaminants et fertilisants, certains champignons comestibles possèdent en outre des vertus époustouflantes. Certains sont les plus puissants immunostimulants connus. D'autres traitent l'hypertension artérielle, l'excès de cholestérol ou le diabète. D'autres encore ont des propriétés amaigrissantes, stimulantes ou antibiotiques. Des arguments émergent également en faveur de la prévention de l'allergie, de la démence ou de la dégénérescence rétinienne. Et leurs qualités n'ont pas encore été toutes dévoilées. Le champignon, lui, est une clé de la santé humaine car il contient de multiples substances biologiquement actives facilement absorbées par notre intestin. Malheureusement, rare, méconnu, suspecté, difficilement cultivé, cher, il disparais de nos tables. Les pharmaciens lorgnent leurs vertus médicinales et désirent les classer dans leur pharmacopée : cul-de-sac sans retour pour l'alimentation de l'homme moderne. Priver le consommateur des champignons reviendrait à le priver de son engrais naturel et à offrir indirectement à l'industrie pharmaceutique la propriété de la vie, ce qui n'a pas lieu d'être. Nous avons le droit de consommer des aliments qui nous sont bénéfiques. La première étape consiste à prendre conscience de leurs existences.\u003c\/span\u003e\u003c\/p\u003e","brand":"Éditions Dauphin","offers":[{"title":"Default Title","offer_id":45522641190935,"sku":"mrx1789638487466","price":18.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/champignons-comestibles---leurs-vertus-cachees-pour-votre-sante_1.jpg?v=1789638491"},{"product_id":"le-grand-livre-des-champignons-du-quebec-et-de-lest-du-canada-reedition","title":"Le grand livre des champignons du Québec et de l'est du Canada (réédition)","description":"\u003cdiv\u003eBook Language : French\u003c\/div\u003e\n\u003cdiv\u003eISBN : 978897623012\u003c\/div\u003e\n\u003cdiv\u003eAuthor : Raymond McNeil\u003c\/div\u003e\n\u003cdiv\u003ePublisher : Éditions Michel Quintin\u003c\/div\u003e\n\u003cdiv\u003ePublication date : 2019\u003c\/div\u003e\n\u003cdiv\u003ePages : 648\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eHardcover \u003c\/p\u003e\n\u003cp\u003eLe guide d’identification imprimé le plus complet pour le Québec et l’est du Canada. Cette nouvelle mouture de l’ouvrage présente environ 15 % d’espèces supplémentaires.\u003c\/p\u003e\n\u003cp\u003eLa structure complète du livre a changé dans le but de faciliter la recherche d’informations.\u003c\/p\u003e\n\u003cp\u003eL’ouvrage est conçu tant pour les amants de la nature, les débutants que les mycologues expérimentés. \u003c\/p\u003e","brand":"Éditions Michel Quintin","offers":[{"title":"Default Title","offer_id":45522641223703,"sku":"fwp1789638490987","price":36.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/le-grand-livre-des-champignons-du-quebec-et-de-lest-du-canada-reedition_1.jpg?v=1789638495"},{"product_id":"champignons-sauvages-du-quebec-comestibles-et-therapeutiques-a-potentiel-commercial","title":"Champignons sauvages du Québec: comestibles et thérapeutiques, à potentiel commercial","description":"\u003cdiv\u003eBook Language : French\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eISBN : 9782981455901\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eAuthor : acpfnl\u003c\/div\u003e\n\u003cdiv\u003ePublisher : Marquis\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePublication date : 2014\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePages : 161\u003c\/div\u003e\n\u003cp\u003eSpiral bound\u003c\/p\u003e\n\u003cp\u003eLe Cahier des charges des champignons sauvages du Québec correspond à la première réalisation de l'Association pour la commercialisation des produits forestiers non ligneux (ACPFNL). Il guide l'ensemble de la chaine québécoise, des cueilleurs aux consommateurs, en passant par les transformateurs et les restaurateurs. Nous sommes fiers de cette réalisation qui sert également de modèle concret pour la variété des produits forestiers non ligneux qui tapissent nos forêts québécoises.\u003c\/p\u003e","brand":"acpfnl","offers":[{"title":"Default Title","offer_id":45522641453079,"sku":"mzk1789638510516","price":23.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/champignons-sauvages-du-quebec-comestibles-et-therapeutiques-a-potentiel-commerc_1.jpg?v=1789638514"},{"product_id":"cueillir-la-foret-guide-didentification-des-plantes-sauvages","title":"Cueillir la forêt : guide d'identification des plantes sauvages","description":"\u003cdiv\u003eBook Language : French\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eISBN : \u003cspan data-mce-fragment=\"1\"\u003e9782925078449\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eAuthor : Ariane Paré-Le Gal and Gérald Paré-Le Gal\u003c\/div\u003e\n\u003cdiv\u003ePublisher : Cardinal\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePublication date : 2022\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePages : 480\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003eAprès l’immense succès de l’ouvrage\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eForêt\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003evendu à plus de 50 000 exemplaires, voici son compagnon qui suivra le lecteur lors de ses balades dans la nature!\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003ci\u003eCueillir la forêt\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003eest un guide d’identification pratique et compact à glisser dans son sac à dos. Il contient plus de 100 fiches détaillées et plus de 300 photographies de plantes sauvages à différentes étapes de leur croissance permettant d’identifier, cueillir et manger les trésors cachés du terroir forestier québécois.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Cardinal","offers":[{"title":"Default Title","offer_id":45522641715223,"sku":"vts1789638531808","price":15.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/cueillir-la-foret-guide-didentification-des-plantes-sauvages_1.jpg?v=1789638536"},{"product_id":"champignons-comestibles-de-la-foret-boreale","title":"Champignons comestibles de la forêt boréale","description":"\u003cdiv\u003eBook language : French\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eISBN : 9782981804952\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eAuthor : Roger Larivière\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePublisher : Éditions Naturat\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePublication date : 2020\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePages : 287\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eSpiral bound\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChampignons comestibles de la forêt boréale\u003c\/em\u003e est un guide vulgarisé qui présente 50 champignons les plus connus et les plus appréciés de ce grand écosystème. Ces espèces se trouvent également dans les forêts du sud dominées par l'érable à sucre. Cette réédition permet aux débutants de devenir des experts et assure une plus grande sécurité dans l'identification : plusieurs photos de la même espèce prises à des âges différents et une section sur les sosies, ces champignons qui peuvent tromper. Ce Guide démontre toute l'importance d'avoir accès aux connaissances poussées des grands mycologue et de les vulgariser. \u003c\/p\u003e","brand":"Éditions Naturat","offers":[{"title":"Default Title","offer_id":45522642075671,"sku":"uvh1789638571267","price":16.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/champignons-comestibles-de-la-foret-boreale_1.jpg?v=1789638575"},{"product_id":"edible-mushrooms-of-the-boreal-forest","title":"Edible Mushrooms of the Boreal Forest","description":"\u003cdiv\u003eBook Language : English\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eISBN : 9782981804914\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eAuthor : Roger Larivière, Fernand Miron\u003c\/div\u003e\n\u003cdiv\u003ePublisher : Éditions Naturat\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePublication date : 2019\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePages : 216\u003c\/div\u003e\n\u003cdiv\u003eSoftcover\u003c\/div\u003e\n\u003cp\u003eBook also available in French\u003c\/p\u003e\n\u003cp\u003eEdible Mushrooms of the Boreal Forest is a guide to the 50 most well-known and popular mushrooms in the boreal forest ecosystem. Intended mainly for amateur mycologists, popularized texts are accompanied by numerous photos of mushrooms.\u003c\/p\u003e\n\u003cp\u003eThe author has ensured that the text corresponds to the images presented, thus facilitating the identification task, essential for the safe consumption of mushrooms. This is a new approach, which can be termed ecological: the picker is invited to associate each mushroom with a particular forest environment and soil. The information in this book has been specifically chosen to help pickers achieve this goal.\u003c\/p\u003e","brand":"Éditions Naturat","offers":[{"title":"Default Title","offer_id":45522642468887,"sku":"cap1789638588653","price":14.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/edible-mushrooms-of-the-boreal-forest_1.jpg?v=1789638592"},{"product_id":"wild-edible-mushrooms-of-british-columbia","title":"Wild Edible Mushrooms of British Columbia","description":"\u003cp\u003eBook language : English\u003c\/p\u003e\n\u003cp\u003eISBN : 9780988150669\u003c\/p\u003e\n\u003cp\u003eAuthor : Tom Cervenka\u003c\/p\u003e\n\u003cp\u003ePublisher : Northern Bushcraft Publishing\u003c\/p\u003e\n\u003cp\u003ePublication date : 2019\u003c\/p\u003e\n\u003cp\u003ePages : 75\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis field guide covers the wild edible mushrooms of British Columbia that are most suitable for novice mushroom pickers. Learn how to confidently identify mushrooms based on key characteristics and how to distinguish look-alikes. This comprehensive and lightweight guide is ideal for backpackers, hikers, and other nature enthusiasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eover 140 full color photos of edible mushrooms\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e64 detailed species descriptions that assume no knowledge of mycology\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eclear descriptions of the key features of each edible mushroom\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e98 look-alike mushrooms and how to tell them apart\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eculinary notes, including tips on preparation and preservation\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Northern Bushcraft Publishing","offers":[{"title":"Default Title","offer_id":45522642698263,"sku":"ckv1789638616020","price":13.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/wild-edible-mushrooms-of-british-columbia_1.jpg?v=1789638620"},{"product_id":"mycocards","title":"MycoCards","description":"\u003cdiv data-mce-fragment=\"1\"\u003eBook Language :  English\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eISBN : 785939290554\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eAuthor : Gary Gilbert \u0026amp; Daniel Winkler Production\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003ePublisher : MycoCards\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003ePublication date : 2021\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003ePages : 56 cards\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" id=\"featurebullets_feature_div\" class=\"celwidget\" data-feature-name=\"featurebullets\" data-csa-c-id=\"hvlus3-lkhkxb-pdjb8s-15z5sa\"\u003e\n\u003cdiv data-mce-fragment=\"1\" id=\"feature-bullets\" class=\"a-section a-spacing-medium a-spacing-top-small\"\u003e\n\u003cul data-mce-fragment=\"1\" class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"a-list-item\"\u003eMycoCards are the perfect learning tool to increase your knowledge for mushroom identification.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"a-list-item\"\u003eTarot card quality stiff laminated cards with mushroom images\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"a-list-item\"\u003eLarge format 3-1\/2\" X 6\" with large mushroom identification text\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"a-list-item\"\u003eTake them into the field to do comparison identification looking a macroscopic mushroom ID features.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"a-list-item\"\u003eStudy MycoCards alone at home or quiz friends\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MycoCards","offers":[{"title":"Boletes of Northeastern North America","offer_id":45522643615767,"sku":"wai1789638670174","price":16.36,"currency_code":"USD","in_stock":true},{"title":"Boletes of Western North America","offer_id":45522643648535,"sku":"rpk1789638670175","price":13.13,"currency_code":"USD","in_stock":true},{"title":"Amanitas of Eastern North America","offer_id":45522643681303,"sku":"mrr1789638670176","price":16.36,"currency_code":"USD","in_stock":true},{"title":"Lactarius of Eastern North America","offer_id":45522643714071,"sku":"kou1789638670177","price":17.01,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/mycocards_1.jpg?v=1789638676"},{"product_id":"pocket-nature-mushroom-hunting","title":"Pocket Nature: Mushroom Hunting","description":"\u003cp\u003eBook language : English\u003cbr\u003eISBN : 9781797221342\u003cbr\u003eAuthor : Emily \u0026amp; Gregory Han\u003c\/p\u003e\n\u003cp\u003ePublisher : Chronicle Books\u003cbr\u003e\u003cspan\u003ePublication date\u003c\/span\u003e : 2023\u003cbr\u003ePages : 128\u003cbr\u003eHardcover \u003c\/p\u003e\n\u003cp\u003eDiscover the quiet joy of mushroom hunting with this delightful field guide to identifying mushrooms and reconnecting with the natural world.\u003cbr\u003e\u003cbr\u003eFor the mycologically curious, this take-anywhere handbook is the perfect thing to toss in a backpack and bring on a mushroom hunt. Learn how to identify fifteen common types of mushrooms and forage safely—not necessarily for consumption but rather as a practice in curiosity, mindfulness, and peaceful observation.\u003cbr\u003e\u003cbr\u003eMindful reflections and shroom-inspired rituals, such as brewing reishi hot cocoa, invite you to reconnect with the earth and consider what we can learn from these incredible specimens. Filled with charming illustrations, Mushroom Hunting is your doorway to the mysterious and magical world of these earthy life-forms.\u003c\/p\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":45522644926487,"sku":"mpf1789638786803","price":8.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/pocket-nature-mushroom-hunting_1.jpg?v=1789638790"},{"product_id":"trees-shrubs-of-the-pacific-northwest","title":"Trees \u0026 Shrubs of the Pacific Northwest","description":"\u003cp\u003eBook language : English\u003c\/p\u003e\n\u003cp\u003eISBN : 9781604692631 \u003c\/p\u003e\n\u003cp\u003eAuthor : Mark Turner \u0026amp; Ellen Kuhlmann\u003c\/p\u003e\n\u003cp\u003ePublisher : Timber Press\u003c\/p\u003e\n\u003cp\u003eRelease year : 2014\u003c\/p\u003e\n\u003cp\u003ePages : 448\u003c\/p\u003e\n\u003cp\u003eSoftcover\u003c\/p\u003e\n\u003cp\u003eTrees and Shrubs of the Pacific Northwest is a comprehensive field guide to commonly found woody plants in the region. 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