{"product_id":"canning-citric-acid-75-oz","title":"Canning Citric Acid, 7.5-oz.","description":"\u003cp\u003eBall Citric Acid provides consumers a pantry-ready alternative to lemon juice when canning tomatoes. Citric acid lowers the pH without changing the tomato flavor like lemon juice. Citric Acid is called for in 90% of USDA tomato recipes.\u003c\/p\u003e","brand":"Ball","offers":[{"title":"Default Title","offer_id":45522833932311,"sku":"uwu1789645011091","price":4.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/canning-citric-acid-75-oz_1.jpg?v=1789645015","url":"https:\/\/antimicrobialfit.shop\/products\/canning-citric-acid-75-oz","provider":"My Store","version":"1.0","type":"link"}