{"product_id":"koji-rice-for-amazake","title":"Koji rice (For Amazake)","description":"\u003cp\u003e\u003cspan\u003eRice inoculated with Koji fungus (Aspergillus oryzae). This koji produces a higher quantity of amylase (an enzyme that breaks down starch), ideal for making Amazake.\u003c\/span\u003e\u003c\/p\u003e","brand":"La brasserie San-Ô","offers":[{"title":"Default Title","offer_id":45522672418839,"sku":"eyu1789639920945","price":13.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/1531\/9319\/files\/koji-rice-for-amazake_1.png?v=1789639925","url":"https:\/\/antimicrobialfit.shop\/products\/koji-rice-for-amazake","provider":"My Store","version":"1.0","type":"link"}